If there’s one thing that I pretty much constantly crave its sushi. I love sushi rolls, bowls, sashimi. I love it all. I have honestly thought: If I were to eat one thing for the rest of my life… It may be a tuna poke bowl.
So since I love poke bowls so much, and right now my husband and I have decided to be a little spending ban (mainly restricting how much we dine out since that can be a pricey habit to have!), we decided to make our own poke bowl at home.
Poke Bowls are so full of flavour and so delicious – and they can easily be changed and altered to include new ingredients and flavours. Not feeling mango? Try Pineapple in it. Not into having tuna / want a vegan or vegetarian option? Add Tofu instead. The possibilities are endless.